Another fantastic recipe from my Grandma's collection :)
Provided by Cooking Is My Favorite
Categories Fruit Desserts
Time 35m
Number Of Ingredients 8
Steps:
- 1. In Heavy Saucepan mix together flour, sugar and salt. Stir in milk & eggs. Cook over low, stirring constantly until mixture thickens and coats a metal spoon.
- 2. Pour mixture into a bowl and as it cools, stir to release the steam. Stir in lemon juice, heavy cream & bananas.
- 3. Freeze in 2 quart ice-cream freezer.
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