FRESH APPLE CAKE

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Fresh Apple Cake image

My Mother-in-law's recipe handed down to my wife. It's a southern West Virginia recipe and even us yankees like it and so will you.

Provided by bigherbncv

Categories     Dessert

Time 1h30m

Yield 16-20 serving(s)

Number Of Ingredients 13

2 1/2 cups all-purpose flour
2 cups sugar
1 cup oil
2 teaspoons baking powder
2 eggs
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1/8 teaspoon nutmeg
1 teaspoon vanilla
1 cup walnuts, chopped
4 cups apples, diced (Granny Smith or Golden delicious)
6 ounces butterscotch chips

Steps:

  • Preheat oven to 350 degrees.
  • Mix flour, baking powder, baking soda, salt,.
  • cinnamon and nutmeg.
  • Beat sugar, oil, vanilla and eggs.
  • Add dry mix to beaten eggs & oil mix.
  • (mixture will be thick).
  • Add apples and nuts.
  • mix by hand, do not beat with mixer.
  • Pour or spoon mixture into greased 9x13 pan.
  • Spread BUTTERSCOTCH kisses on top.
  • Bake for 60-70 minutes.
  • Cover with aluminum foil immediately after removal from oven.

Nutrition Facts : Calories 420.4, Fat 22.4, SaturatedFat 5, Cholesterol 26.4, Sodium 288.5, Carbohydrate 52.7, Fiber 1.9, Sugar 35.7, Protein 4.2

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