FRENCH VINAIGRETTE SALAD

French Vinaigrette Salad image

This recipes has been made and served for our family as long as I can remember. The oil and vinegar dressing is a light, tangy topping for the lettuce.-Gay Nell Nicholas, Henderson, Texas

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 2-1/3 cups dressing.

Number Of Ingredients 8

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Ingredients

1-1/2 cups vegetable oil
3/4 cup cider vinegar
4 teaspoons sugar
1 teaspoon salt
1 teaspoon paprika
1/2 teaspoon ground mustard
1/4 teaspoon pepper
Torn salad greens and vegetables of your choice

Steps:

In a jar with a tight-fitting lid, combine the first seven ingredients; shake well. , In a large salad bowl, combine greens and vegetables. Drizzle with dressing. Serve immediately.

Nutrition Facts : Calories 166 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 131mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.