FRENCH VANILLA TIRAMISU

French Vanilla Tiramisu image

This recipe came from a "Family Circle" magazine, 2005. I love tiramisu and this is an excellent version! Recipe has been modified for posting purposes.

Provided by SouthernBell2627

Categories Dessert

Time 3h20m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

4 ounces cream cheese, softened
1 1/2 cups cold milk
1 (3 1/2 ounce) package instant vanilla flavor pudding and pie filling, 4-serving size
2 (3 ounce) packages ladyfingers, split
1/3 cup brewed coffee, cooled
2 cups thawed french vanilla cool whip
1 semi-sweet chocolate baking square, grated

Steps:

Beat cream cheese in large bowl with mixer on medium speed until creamy.
Slowly add milk, beating well after each addition.
Add dry pudding mix; beat on low speed until well blended.
Dust cut sides of ladyfingers with coffee; place half of the ladyfingers on the bottom and up side of 1 ½ quart serving bowl.
Top with layers of half each of the pudding mixture, whipped topping, and grated chocolate; cover with remaining ladyfingers.
Repeat layers of pudding mixture, whipped topping, and grated chocolate.
Refrigerate 3 hours.

Nutrition Facts : Calories 438.9, Fat 19.4, SaturatedFat 11.2, Cholesterol 200.4, Sodium 540.2, Carbohydrate 57.5, Fiber 0.8, Sugar 37.2, Protein 10

*** Explore more French Vanilla Tiramisu Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #occasion #desserts #eggs-dairy #refrigerator #dinner-party #holiday-event #romantic #puddings-and-mousses #taste-mood #equipment #4-hours-or-less