FRENCH TOAST BURRITO

French Toast Burrito image

Provided by Food Network

Time 45m

Yield 6 burritos

Number Of Ingredients 9

3 eggs
2 cups milk
1 cup granulated sugar
1 tablespoon ground cinnamon, plus additional for sprinkling
6 large tortillas
12 scrambled eggs
12 strips cooked bacon
1 pound cooked loose breakfast sausage
Maple syrup and powdered sugar, for garnish

Steps:

For the wrap: Make French toast egg wash by mixing together eggs, milk, sugar and cinnamon in a bowl. Dip tortillas in egg wash to coat both sides.
Cook on a hot griddle like a piece of French toast, cooking each side for a few minutes. Sprinkle with a dash extra cinnamon to finish.
For the filling: Layer scrambled eggs, bacon and breakfast sausage on top of a tortilla, then fold in and roll closed like a burrito.
Garnish with maple syrup and a dusting of powdered sugar.