Make and share this French Style Hot Chocolate recipe from Food.com.
Provided by Christine MT
Categories Beverages
Time 30m
Yield 5 cups, 5 serving(s)
Number Of Ingredients 10
Steps:
- Melt chocolate in 1 cup of milk, over low heat, stirring constantly.
- Gradually add remaining milk and half and half, followed by remaining ingredients, except vanilla and almond extract.
- Cook over medium heat, stirring constantly, until completely heated.
- Stir in vanilla and almond extract.
- Serve with whipped cream and sprinkle with nutmeg if desired.
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