FRENCH MEAT PIE
Steps:
- Boil potatoes until tender. In a large frying pan saute onions. Put aside. Brown meats in a large frying pan, drain and put n large bowl. Add onions , potatoes , seasonings. Use a hand masher and mash ingredients together. be sure to mix thoroughly. Preheat oven to 375 Place bottom crust in pan. Fill with mixture. Wet edges of crust. Put on top crust and seal with fork and flute edges. Make 6 slits in circle around middle of crust. Brush top with beaten egg. bake for 30 - 40 minutes until crust is golden brown.
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