FRENCH FRY BURGER PIE

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FRENCH FRY BURGER PIE image

Categories     Beef

Number Of Ingredients 8

125g ground beef
1/2 celery stalk, chopped
1/2 onion, chopped
75mL condensed tomato soup
30 mL ketchup
dash salt
dash pepper
250mL frozen french fries

Steps:

  • 1) Brown meat and drain all but 30 mL fat. Push meat to one side. 2) Add and sauté onion and celery. 3) Stir in soup, ketchup, salt and pepper. 4) Put in a casserole dish and arrange french fries over top of meat. Cover. 5) Bake at 400°F for about 15 minutes or until fries are tender. Remove the cover for the last five minutes.

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