FRENCH DRESSING

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French Dressing image

Make and share this French Dressing recipe from Food.com.

Provided by ImPat

Categories     Salad Dressings

Time 3m

Yield 3 tablespoons, 1 serving(s)

Number Of Ingredients 6

2 tablespoons lemon juice
2 teaspoons white wine vinegar
1/2 teaspoon salt
1/4 teaspoon sugar (substitute splenda for diabetics)
1/8 teaspoon mild mustard or 1/8 teaspoon hot English mustard, your choice
ground black pepper

Steps:

  • Put all ingredients into a small screw top jar.
  • Secure lid and shake well.
  • Keep in fridge till ready to use, shaking well just before doing so.

Nutrition Facts : Calories 11.2, Fat 0.1, Sodium 1170.2, Carbohydrate 3.2, Fiber 0.1, Sugar 1.8, Protein 0.1

*** Explore more French Dressing Recipes »

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