FRENCH CANADIAN SHEPHERD'S PORK PIE WITH VARIATIONS
This is the traditional French Canadian version of the familiar shepherd's pie, a nourishing one dish meal.
Provided by Olha7397
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- In a saucepan, cook potatoes and mash them. Season the potatoes to taste with salt and pepper.
- Grind your leftover cooked pork and add chopped fried onion. Season with your favorite spices. Such as rosemary, thyme, marjoram, parsley, pepper, savory or garlic.
- In a small saucepan, heat creamed corn.
- In an oven proof dish, alternate layers of mashed potatoes, creamed corn, and ground pork, finishing with a layer of mashed potatoes.
- Dot with butter and bake in oven for 20 to 30 minutes or until potatoes are crusty and golden brown.
- VARIATIONS: Replace creamed corn with 2 cups applesauce. Garnish with thin slices of apple sautéed in butter.
- Replace creamed corn with 19 oz. can asparagus coarsely chopped. Serves 4.
- What's Cooking.
Nutrition Facts : Calories 661.6, Fat 29.2, SaturatedFat 11.8, Cholesterol 121, Sodium 1160.7, Carbohydrate 66, Fiber 5.3, Sugar 9.1, Protein 36
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