FREEZING APPLES
I had an abundance of apples given to me one year and didn't want to can them. I called my aunt, who raised 16 children and asked her advise. She told me how to freeze apples without them losing their color. it works, wanted to share with others.
Provided by gaynel mohler
Categories Fruit Desserts
Time 15m
Number Of Ingredients 6
Steps:
- 1. mix the salt in the water.
- 2. place sliced apples in the brine for a few seconds and then drain well.
- 3. place freezer bag into a pie pan and place prepared apples in, freeze bag of apples until ready to make a pie, then defrost. You will have the right amount of apples to fill your pie crust.
- 4. use your favorite apple pie recipe and mix.
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