FREEZER COLESLAW

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Freezer Coleslaw image

Make and share this Freezer Coleslaw recipe from Food.com.

Provided by Lali8752

Categories     Vegetable

Time 15m

Yield 10-12 containers

Number Of Ingredients 8

1 head cabbage, shredded
1 carrot, shredded
1 green pepper, julienned
1 tablespoon salt
1 cup wine vinegar
2 cups sugar
1 tablespoon celery seed
1 tablespoon mustard seeds

Steps:

  • Mix veggies with salt.
  • Let stand one hour.
  • Squeeze out juice.
  • Set aside.
  • Boil vinegar, sugar and seeds.
  • Cool.
  • Mix with veggies.
  • Put into small freezer proof containers.
  • (Butter bowls work great).

Nutrition Facts : Calories 188.1, Fat 0.5, SaturatedFat 0.1, Sodium 720.1, Carbohydrate 46.8, Fiber 2.8, Sugar 43.5, Protein 1.6

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #canning     #salads     #side-dishes     #vegetables     #american     #freezer     #dietary     #oamc-freezer-make-ahead     #equipment     #number-of-servings     #technique

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