FOUR CHEESE BROCCOLI AND PEPPERONI BREAD

Four Cheese Broccoli and Pepperoni Bread image

Make and share this Four Cheese Broccoli and Pepperoni Bread recipe from Food.com.

Provided by noway

Categories Breads

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 loaf frozen bread dough, thawed
8 ounces frozen broccoli florets
3 ounces sliced pepperoni
3 slices provolone cheese
4 ounces mozzarella cheese, grated
4 ounces colby cheese, grated
1/4 cup parmesan cheese

Steps:

Preheat oven to 350°F.
Roll out bread dough on floured surface to form an approximately 14 inch circles.
Defrost broccoli.
Place Provolone slices in center of bread, then add pepperoni, Mozzarella, broccoli, colby, and Parmesan.
Bring sides and ends of bread up to the top and pinch to seal.
Bake 25 minutes at 350F or until bread is lightly browned.
Let stand 5 minutes before slicing.

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