We've been cooking this for years. Works great on frozen or fresh stew beef. Yield and servings will depend on the size of crockpot. We normally make roughly 6L.
Provided by dasylva
Categories Stew
Time 6h20m
Yield 6 litres, 12 serving(s)
Number Of Ingredients 8
Steps:
- Put all ingredients in crock pot and fill pot with water.
- For fresh (or thawed) beef cook 6-8 hours on low, for frozen cook on high.
Nutrition Facts : Calories 118.8, Fat 2.1, SaturatedFat 0.9, Cholesterol 24.4, Sodium 545.5, Carbohydrate 15.3, Fiber 2.1, Sugar 3.7, Protein 10.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#course #preparation #healthy #main-dish #easy #low-fat #stews #crock-pot-slow-cooker #dietary #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #equipment #3-steps-or-less
You'll also love