Make and share this Fool Proof Chocolate Chip Banana Bread recipe from Food.com.
Provided by ElishevaR
Categories Breads
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat Oven to 350 degrees.
- Lightly grease 9"x5" loaf pan (glass or metal).
- In large bowl, combine flour, baking soda, and salt.
- In a second bowl, mix butter, brown sugar and eggs. Then stir in mashed bananas, until blended.
- Stir banana mixture into flour mixture, until nicely moistened.
- Stir in all but a few chocolate chip morsels, to be used later.
- Pour mixture into greased loaf pan.
- Sprinkle remaining morsels on top of batter.
- Bake in Preheated oven for 65-75 minutes, or until toothpick inserted into center comes out clean.
- Let cool in pan for 5 to 10 minutes, then turn it over onto a dish or wire rack. Let cool another 10 minutes, as morsels will be hot.
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