FOLDOVER COOKIES
Steps:
- Blend pie crust mix, cream cheese and milk until somewhat moist and crumbly, for dough.
- Divide dough in half; roll each into a square, approx. 10 inches and thin. Cut into 2-1/2 inch squares; place 1/2 teaspoon jam in center of each. Pinch two opposite end corners together.
- Place on greased cookie sheet and bake at 350 degrees for 10 to 12 minutes. Remove immediately to rack. Sift confectioners' sugar over, if desired.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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