These are great to fix the night before going camping and grilling for dinner when you arrive so you can enjoy the whole day hiking or fishing.
Provided by Marney
Categories One Dish Meal
Time 40m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Divide beef in half (if using) and form into flat patties. Season generously according to personal tastes. Place each patty in the center of a large square of heavy duty aluminum foil. Place a layer of potatoes on top of the meat followed by the carrots, mushrooms, onions and finish with the drained stewed tomatoes. Fold the foil around t he contents to form a tight packet. Cook on a hot grill, turning occasionally for half an hour to forty-five minutes.
Nutrition Facts : Calories 816.2, Fat 35.3, SaturatedFat 13.5, Cholesterol 154.2, Sodium 781.7, Carbohydrate 75.1, Fiber 13.6, Sugar 23.6, Protein 52.3
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