FLUFFY ORANGE PIE

Fluffy Orange Pie image

Number Of Ingredients 5

Ingredients

1 (8-ounce) package cream cheese, softened*
1 (14-ounce) can sweetened condensed milk
1 (6-ounce) can frozen orange juice concentrate, thawed
1 cup whipping cream
1 Keebler® Ready Crust® graham cracker pie crust

Steps:

1. Chill small mixing bowl.2. In large mixing bowl beat cream cheese on medium speed of electric mixer until fluffy. Gradually beat in sweetened condensed milk and orange juice concentrate until smooth. Set aside.3. In chilled bowl beat whipping cream with electric mixer on medium speed until soft peaks form. Fold into orange mixture. Spread in crust. Refrigerate at least 3 hours or until set.4. Garnish as desired. Store in refrigerator.*NOTE: Soften cream cheese in microwave at high for 15 to 20 seconds

Nutrition Facts : Nutritional Facts Serves

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