FLOURLESS PEANUT BUTTER COOKIES
I love cookies! So when I decided to go-low carb, this was a hard thing to give up...Thanks to a friend who gave me this recipe, I no longer feel deprived. My friend passed away this year, but every time I make these I lovingly think of her. My family loves these just as much as I do(Plus, because these have so much pb,...
Provided by Diane M.
Categories Cookies
Time 20m
Number Of Ingredients 5
Steps:
- 1. Warm oven to 350 degrees and spray cookie sheet with non-stick spray.
- 2. In a lg. bowl beat peanut butter, brown sugar, and baking soda together until smooth.
- 3. Add eggs and vanilla and mix on low just until blended. Dough will be soft and a bit moist.
- 4. Roll one tablespoon of dough into a ball and place on cookie sheet. Space the cookies about 1 inch apart. Flatten with a fork in the traditional pb cookie pattern.
- 5. Bake for 10-11 mins until cookies are firm and puffy, and starting to crack. Let cool about 5 mins and then transfer to cooling racks. Cookies are delicate, but will harden up a bit the longer they sit. These make good cookie sanwiches with chocolate frosting in the middle!
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