FLOURLESS HOT COCOA COOKIES

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Flourless Hot Cocoa Cookies image

Flourless hot cocoa cookies are an easy one-bowl recipe with hot cocoa mix, marshmallow bits, and egg whites. Crunchy outside with a delightful fudgy center.

Provided by Culinary Envy

Categories     Desserts     Cookies     Chocolate Cookie Recipes

Time 20m

Yield 24

Number Of Ingredients 9

½ cup unsweetened cocoa powder
½ cup white sugar
½ teaspoon ground cinnamon
.063 teaspoon cayenne pepper
2 cups confectioners' sugar
3 egg whites
2 teaspoons vanilla extract
½ teaspoon salt
1 cup miniature marshmallows (such as Kraft® Jet-Puffed)

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Grease parchment paper.
  • Combine cocoa powder, white sugar, cinnamon, and cayenne pepper in a bowl. Mix in confectioners' sugar, egg whites, vanilla extract, and salt until the dough is smooth. Fold in marshmallows.
  • Drop dough by rounded tablespoons onto the prepared baking sheets.
  • Bake in the preheated oven, rotating halfway through baking, until edges are set, 10 to 12 minutes. Cool on baking sheets. Remove carefully, as centers are soft.

Nutrition Facts : Calories 71.5 calories, Carbohydrate 17.4 g, Fat 0.3 g, Fiber 0.6 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 58.5 mg, Sugar 15.7 g

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