FLOURLESS BROWNIES (SUGAR-FREE, LOW CARB)

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Flourless Brownies (Sugar-Free, Low Carb) image

Make and share this Flourless Brownies (Sugar-Free, Low Carb) recipe from Food.com.

Provided by Suzy-Q Cooks

Categories     Bar Cookie

Time 1h

Yield 36 Brownies, 36 serving(s)

Number Of Ingredients 7

2 ounces unsweetened chocolate
1 cup butter
1 1/2 cups Splenda granular (sugar substitute)
4 large eggs
4 large egg yolks
1 tablespoon vanilla
6 tablespoons cocoa

Steps:

  • Preheat the oven to 350 degrees.
  • Melt the chocolate and butter together on stovetop or in microwave.
  • Add the splenda, eggs, egg yolks, vanilla and cocoa, stirring until well blended.
  • Pour into a 9 X 13 inch pan (spray with vegetable spray and dust with cocoa).
  • Bake at 350 degrees for 50 minutes.

Nutrition Facts : Calories 71.5, Fat 7, SaturatedFat 4.1, Cholesterol 54.7, Sodium 54.2, Carbohydrate 1.1, Fiber 0.4, Sugar 0.1, Protein 1.4

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