FLOUNDER WITH CHEESE SAUCE

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FLOUNDER WITH CHEESE SAUCE image

Categories     Fish

Yield 4

Number Of Ingredients 8

2 tablespoons butter
2 tablespoons flour
1 cup milk
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon paprika
Parmesan cheese
4 flounder fillet

Steps:

  • 1. To prepare sauce: Melt butter, add flour, 1/2 of the milk and spices over medium heat. Stir well and add remaining milk and stir until thick. 2. Pour over fish and top with grated cheese. Bake at 400 F for 20 minutes.

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