FLORIDA LOBSTER

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Florida Lobster image

Delicious spiny Florida lobsters! Every year we go to the Keys lobstering, then come home and have a big lobster dinner. So delicious and so rich!

Provided by Lucky Lulu

Categories     Lobster

Time 22m

Yield 4 serving(s)

Number Of Ingredients 7

4 florida lobster tails
1/2 lb butter
1 tablespoon parsley, chopped
2 garlic cloves, smashed and chopped
1 tablespoon lemon juice
1/4 teaspoon Tabasco sauce
2 tablespoons breadcrumbs

Steps:

  • Preheat oven to 400.
  • Prepare lobster-split down back, not all the way through so can be butterflied.
  • Place all other ingredients in bowl and blend. Spread mixture over tails.
  • Cook about 12 minutes depending on size of tails.
  • You can melt any leftover spread and serve for dipping.

Nutrition Facts : Calories 438.4, Fat 46.4, SaturatedFat 29.2, Cholesterol 122, Sodium 380.1, Carbohydrate 6, Fiber 0.4, Sugar 0.6, Protein 1.6

*** Explore more Florida Lobster Recipes »

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