FLORENTINE LEMON TURKEY LOAF

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Florentine Lemon Turkey Loaf image

This a great light recipe that I found on a ground turkey website. I modified the ingredients to add some more lemon flavor.

Provided by Doanique

Categories     Poultry

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 11

1 lb ground turkey
1 cup cooked spinach, drained and chopped
1/2 cup whole wheat bread crumbs
1 egg, beaten
1 medium onion, chopped
1 clove garlic, minced
2 tablespoons parmesan cheese
2 teaspoons lemon juice
1/2 teaspoon salt
1/2 teaspoon lemon pepper
1/8 teaspoon nutmeg

Steps:

  • In a medium bowl combine all the ingredients.
  • Mix gently.
  • Place into a 9" by 5" loaf-sized baking pan.
  • Pat down gently.
  • Bake at 350 for 60 minutes or until no longer pink in the center.
  • Let stand 10 minutes.
  • Slice and serve.

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