FLOATING FRUIT PARFAITS

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Floating Fruit Parfaits image

Provided by My Food and Family

Categories     Recipes

Time 2h

Number Of Ingredients 6

1/2 cup sliced strawberries
3/4 cup boiling water
1 pkg (4-serving size) JELL-O Brand Strawberry Flavor Gelatin
1/2 cup cold water
3/4 cup ice cubes
1 cup plus 6 Tbsp. COOL WHIP Whipped Topping, thawed

Steps:

  • Divide strawberries among 6 dessert glasses. Stir boiling water into gelatin into medium bowl at least 2 minutes until completely dissolved. Add cold water and ice cubes; stir until ice is completely melted. Remove 3/4 cup of the gelatin; pour evenly over strawberries in each glass.
  • Refrigerate 20 minutes or until gelatin is set but not firm.
  • Add 1 cup of the whipped topping to remaining gelatin; stir with wire whisk until well blended. Spoon evenly over gelatin in glasses.
  • Refrigerate 1 hour or until firm. Garnish each parfait with 1 Tbsp. of the remaining whipped topping.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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