FLAXSEED BREAD (BREAD MACHINE)

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Flaxseed Bread (Bread Machine) image

Make and share this Flaxseed Bread (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories     Yeast Breads

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 9

1 1/2 cups water
1/4 cup skim milk powder
1 1/2 teaspoons salt
2 tablespoons vegetable oil
2 tablespoons liquid honey
2 cups whole wheat flour
1 cup all-purpose flour or 1 cup bread flour
3/4 cup flax seed, cracked
1 teaspoon bread machine yeast or 1 teaspoon fast rising yeast

Steps:

  • Measure ingredients into baking pan in the order recommended by the manufacturer.
  • Insert pan into the oven chamber.
  • Select Whole Wheat Cycle; press start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.

*** Explore more Flaxseed Bread (Bread Machine) Recipes »

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