FLAVORFUL TOMATO JUICE

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Flavorful Tomato Juice image

From Light & Tasty magazine. To reduce sodium, cut back or eliminate the salt. Time doesn't include cooling or chilling times.

Provided by Halcyon Eve

Categories     Beverages

Time 1h5m

Yield 3 cups, 4 serving(s)

Number Of Ingredients 14

8 medium tomatoes, seeded and chopped
1 1/2 cups water
1 small onion, chopped
3 garlic cloves, minced
1 jalapeno pepper, seeded and finely chopped
3 tablespoons sugar
3 tablespoons lime juice
2 teaspoons celery seeds
1 teaspoon salt
1 teaspoon ground mustard
1 teaspoon prepared horseradish
1/8 teaspoon dried basil
1/8 teaspoon dried parsley flakes or 3/8 teaspoon minced fresh parsley
1 dash hot pepper sauce

Steps:

  • Combine all ingredients in a large saucepan and bring to a boil. Reduce heat and simmer, uncovered, until tomatoes are tender, about 30 minutes. Cool to room temperature.
  • When cool, transfer tomato mixture to a blender and process until smooth. Return to saucepan and bring to a boil. Reduce heat and simmer, uncovered, until reduced to 3 cups, about 12-18 minutes. Cool.
  • Transfer juice mixture to a pitcher. Cover and refrigerate until chilled. Serve chilled; store leftovers in refrigerator.
  • Note: be sure to wear gloves when handling hot peppers--and don't rub your eyes or nose!

Nutrition Facts : Calories 104, Fat 1.1, SaturatedFat 0.2, Sodium 604.2, Carbohydrate 23.6, Fiber 3.7, Sugar 17.2, Protein 3

*** Explore more Flavorful Tomato Juice Recipes »

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