FLAVORFUL BEEF STEW IN THE CROCK POT
This is a very flavorful beef stew that is fully of chunky vegetables, and tender bites of beef. I love this recipe in the fall or winter when it is chilly outside. You can make a big batch of it and save some for later. I created this recipe when I was "souping up" a basic stew recipe.
Provided by wdtanner
Categories Stew
Time 3h20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Place potatoes, carrots, and celery in bottom of the slow cooker. Place the stew meat on top of the vegetables. The oil from the meat will help cook the vegetables, and prevent the meat from cooking unevenly. Then pour the rest of the ingredients into the crock pot. Season to taste. I like to use seasoned salt, and celery salt. Set the crock pot to a medium setting and allow 3-5 hours to cook.
Nutrition Facts : Calories 681.2, Fat 30.1, SaturatedFat 12, Cholesterol 101.3, Sodium 590.7, Carbohydrate 67.9, Fiber 10.6, Sugar 15.9, Protein 35.9
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