FLAT JACKS

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Flat Jacks image

Make and share this Flat Jacks recipe from Food.com.

Provided by Konnie

Categories     Breakfast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

2 cups flour
1/2 teaspoon baking soda
1 pinch salt
2 eggs
milk

Steps:

  • Mix all of the above. The more milk you use, the thinner the pancake.

Nutrition Facts : Calories 264.2, Fat 3.1, SaturatedFat 0.9, Cholesterol 105.8, Sodium 232.3, Carbohydrate 47.9, Fiber 1.7, Sugar 0.4, Protein 9.6

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