FLAMINGO PIE
Make and share this Flamingo Pie recipe from Food.com.
Provided by sweetcakes
Categories Pie
Time 55m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 9
Steps:
- Put egg yolks in large bowl of mixer and beat well.
- Beat in the lemon juice, rind and vanilla.
- Add the milk slowly.
- Blend in the coloring and pour into crust.
- Bake in 325* oven for 20 minutes.
- Top with 1/2 pint sourcream mixed with 1 Tbsp sugar.
- Sprinkle with remaining crumbs.
- Return to oven for 5 more minutes, chill well before serving.
Nutrition Facts : Calories 538.2, Fat 25.5, SaturatedFat 11.4, Cholesterol 103.9, Sodium 340.8, Carbohydrate 70.4, Fiber 0.7, Sugar 56.6, Protein 9.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love