FIVE CAN CHILI

Five Can Chili image

I came across this recipe in Taste of Home's Quick Cooking magazine. I haven't tried it yet, but it sounds so quick and easy.

Provided by holypoly

Categories Beans

Time 15m

Yield 6 serving(s)

Number Of Ingredients 5

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Ingredients

1 (15 ounce) can chili with beans
1 (15 ounce) can mixed vegetables, drained
1 (11 ounce) can whole kernel corn, drained
1 (10 3/4 ounce) can condensed tomato soup, undiluted
1 (10 ounce) can diced tomatoes with mild green chilies

Steps:

In a saucepan, combine all ingredients; heat through.
Yield: 6 servings.

Nutrition Facts : Calories 195.5, Fat 4.9, SaturatedFat 1.9, Cholesterol 12.1, Sodium 1119.9, Carbohydrate 33.6, Fiber 6.9, Sugar 8.1, Protein 8.4

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