FIRESIDE CHILI
I claimed this recipe because it's so much like the recipe I throw together at home frequently. My grandson's request it a lot.
Provided by Anita Goodman
Categories Chili
Number Of Ingredients 16
Steps:
- 1. Brown meats; add bacon drippings and cook 5 minutes.
- 2. Add hot water, tomato puree, tabasco, pepper, onion and garlic; simmer 30 minutes.
- 3. Add rest of the ingredients and simmer slowly for 1 to 2 hours.
- 4. Serve with crackers, raw onion, grated sharp cheddar cheese and plenty of cold beer.
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