FINGER SANDWICH BUTTER COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Finger Sandwich Butter Cookies image

Just like the bakery Italian Butter Cookies.

Provided by TJ

Categories     Desserts     Cookies     Sandwich Cookie Recipes

Yield 24

Number Of Ingredients 7

1 ½ cups butter
1 cup white sugar
1 ½ eggs
2 ½ teaspoons vanilla extract
30 drops red food coloring
3 ¾ cups all-purpose flour
1 ¼ teaspoons baking powder

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Cream together butter and sugar. Add eggs, vanilla and food coloring of your choice. Add dry ingredients and mix well.
  • Place dough in a pastry bag fitted with a number 4-S tip (the S means 'star'), and pipe out in 2 inch bars on greased baking pan. (Can also be piped into rosettes or other shapes)
  • Bake for about 5 to 7 minutes. Put baked cookies together with jam, frosting or melted chocolate.

Nutrition Facts : Calories 211 calories, Carbohydrate 23.4 g, Cholesterol 42.1 mg, Fat 12 g, Fiber 0.5 g, Protein 2.5 g, SaturatedFat 7.4 g, Sodium 112 mg, Sugar 8.5 g

There are no comments yet!