Start with a yellow cake mix made richer with the addition of sour cream. Filled with a pecan, chocolate chip, marshmallow filling and topped with pecan chocolate chip mixture. No icing needed - just sprinkle with powdered sugar for a delicious treat.
Provided by Marie
Categories Dessert
Time 1h15m
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- In a large mixing bowl, combine first 5 ingredients and beat on low for 2 minutes until combined.
- Pour half the batter into a greased and floured 10" tube pan.
- Combine pecans and chocolate chips and sprinkle half over batter, then top with marshmallows.
- Pour remaining batter over, then sprinkle with rest of pecan mixture.
- Bake at 350°F for 55 to 60 minutes or until a toothpick inserted in center comes out clean.
- Cool for 10 minutes and then remove from pan.
- When cool, sprinkle with powdered sugar.
Nutrition Facts : Calories 582.1, Fat 39.6, SaturatedFat 9.2, Cholesterol 79.8, Sodium 423.6, Carbohydrate 54.7, Fiber 2.2, Sugar 35.8, Protein 6.1
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