FIG, FETA, AND MINT SALAD

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Fig, Feta, and Mint Salad image

Categories     Salad     Feta     Fig     Mint

Yield serves 4

Number Of Ingredients 5

1 block (8 ounces) French feta cheese
8 ounces fresh figs, halved lengthwise, if desired
2 to 3 tablespoons extra-virgin olive oil
Coarse salt and freshly ground pepper
1/2 cup fresh mint leaves

Steps:

  • Put the feta on a serving platter. Arrange the figs over and around the feta. Drizzle the figs and cheese with the oil; season with salt and pepper. Sprinkle with the mint.

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