FIERY LEMON GLAZED CHICKEN

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Fiery Lemon Glazed Chicken image

This spectacular spicy and sweet lemon glazed chicken will make your taste buds sizzle! And, studies show eating spicy food is good-for-you. It's become one of my favorite ways to make chicken. It's fast to make and furiously delicious....

Provided by Nancy Fox

Categories     Lunch/Snacks

Time 25m

Yield 4 chicken breasts, 4 serving(s)

Number Of Ingredients 9

1/2 cup panko breadcrumbs
2 garlic cloves, minced
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
4 chicken breasts, boneless, skinless (4-5 ounces each)
1/4 cup fresh lemon juice
1/4 cup honey
1 tablespoon Tabasco sauce
1 1/2 tablespoons extra virgin olive oil

Steps:

  • In a shallow dish add the bread crumbs, garlic, salt, pepper and blend together. Dredge both sides of the chicken in the crumb mixture.
  • In a small bowl, combine the lemon juice, honey, and Tabasco. Set aside.
  • In a large non-stick pan, heat the olive oil over medium heat. Add the chicken, cover, and sauté until browned on both sides and cooked through, about 10-12 minutes. Remove the chicken from the pan.
  • Add the lemon-honey glaze to the pan. Cook for about 30 seconds until syrupy. Return cooked chicken to pan, flipping the chicken once to coat with the glaze.
  • Remove from pan and serve.

Nutrition Facts : Calories 418.7, Fat 19.2, SaturatedFat 4.7, Cholesterol 92.8, Sodium 359.2, Carbohydrate 29.1, Fiber 0.8, Sugar 18.6, Protein 32.3

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