Make and share this Fiery Grilled Peach & Habanero Salsa recipe from Food.com.
Provided by cookin_nurse
Categories Sauces
Time 20m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Prepare grill to medium-high heat.
- Lightly coat peaches and onion with cooking spray
- Place peaches and onions on grill rack coated with cooking spray; grill peaches 2 minutes on each side. Cool and chop peaches.
- Grill onion 3 minutes on each side. Cook and chop onion.
- Combine peaches, onion, cilantro and remaining ingredients in a medium bowl. Toss well. Let stand 15 minutes.
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