FIDDLE DIDDLES

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Make and share this Fiddle Diddles recipe from Food.com.

Provided by Kat 82

Categories     Drop Cookies

Time 10m

Yield 40-50 cookies

Number Of Ingredients 8

2 cups sugar
1/2 cup margarine
1/2 cup milk
6 tablespoons cocoa
1/2 teaspoon vanilla
2 1/2 cups quick oats
1 1/2 cups coconut (or replace with 4 cups oats)
1 pinch salt

Steps:

  • Bring to a rolling boil for 2 minutes: sugar margarine, milk, and cocoa.
  • Remove from Heat.
  • Add: vanilla, quick oats, coconut and salt.
  • Drop by teaspoonful onto wax paper.
  • Let cool and ENJOY!

Nutrition Facts : Calories 104.6, Fat 4.8, SaturatedFat 2.4, Cholesterol 0.4, Sodium 33.4, Carbohydrate 14.8, Fiber 1.2, Sugar 10.3, Protein 1.3

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