FETA POTATO SALAD

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Feta Potato Salad image

Whip up this easy-to-make chilled Feta Potato Salad. Simply toss the ingredients together and wait for the feta potato salad magic to happen in the fridge.

Provided by My Food and Family

Categories     Recipes

Time 3h25m

Yield Makes 12 servings.

Number Of Ingredients 6

2 lb. small red potatoes, quartered
1/2 cup KRAFT Zesty Italian Dressing
1 pkg. (8 oz.) feta cheese, crumbled
1 medium red pepper, chopped
1 medium cucumber, peeled, seeded and chopped
1/2 cup sliced green onions

Steps:

  • Cook potatoes in boiling water 15 min. or just until tender; drain. Place in large bowl.
  • Add remaining ingredients; mix lightly. Cover.
  • Refrigerate several hours or until chilled. Stir before serving.

Nutrition Facts : Calories 140, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g

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