A super easy recipe with 2 of my favourite things - pine nuts and feta! Use crackers, toasted pita wedges or flatbread to dip into this delicious mixture. Enjoy!
Provided by Nif_H
Categories Spreads
Time 10m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- In a food processor, combine feta and ricotta cheese; process until smooth. Add remaining ingredients and pulse until blended but still chunky.
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