Tender shredded cooked chicken teams up with chopped mangos, avocados and tomatoes to make these quick and tasty tacos.
Provided by My Food and Family
Categories Home
Time 15m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Toss chicken with salsa.
- Combine next 4 ingredients.
- Spoon chicken mixture onto tortillas; top with mango mixture, then feta. Fold in half.
Nutrition Facts : Calories 460, Fat 20 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 80 mg, Sodium 1050 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 30 g
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