FESTIVE RED SLAW

Festive Red Slaw image

Recipe is from Midwest Living.

Provided by Daily Inspiration S

Time 15m

Number Of Ingredients 10

Previous Next

Ingredients

4 c red cabbage, cut into 1-inch pieces
2 medium golden delicious apples, cored and coarsely chopped
1/4 c red onion, finely chopped (or can use green onions)
1/4 c salad oil
1/4 c rice vinegar
1 Tbsp coarse-grain mustard (or dijon)
1 tsp sugar
1/2 tsp salt
1/4 tsp celery seed
1/4 tsp freshly ground black pepper

Steps:

1. In a large bowl, combine the cabbage, apples and onion. Toss well.
2. For dressing: In a small bowl, whisk together the oil, vinegar, mustard, sugar, salt, celery seeds, and black pepper. Add dressing to salad; toss to coat. Cover and chill at least 2 hours and up to 24 hours.

*** Explore more Festive Red Slaw Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #salads #fruit #vegetables #american #easy #dinner-party #holiday-event #salad-dressings #apples #onions #3-steps-or-less