FESTIVE OREO WHOOPIE PIES
You just might hear a 'whoopie' or two from your guests when you serve this sweet dessert. Each individual pie contains a cookie surprise!
Provided by Oreo
Categories Trusted Brands: Recipes and Tips OREO®
Time 1h5m
Yield 30
Number Of Ingredients 4
Steps:
- Place 1 cookie in each of 30 paper-lined muffin cups. Prepare cake batter as directed on package; spoon 1 heaping tablespoon over each cookie. (All batter will not be used.)
- Bake 14 minutes or until toothpick inserted in centers comes out clean. Cool in pans 5 minutes; remove to wire racks. Cool completely.
- Microwave marshmallow creme in medium microwaveable bowl on high for 15 seconds. Gradually stir in whipped topping until blended.
- Remove liners from cupcakes; cut cupcakes horizontally in half. Fill with whipped topping mixture. Serve upside-down.
Nutrition Facts : Calories 146.3 calories, Carbohydrate 24.4 g, Cholesterol 0 mg, Fat 4.8 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 1.3 g, Sodium 189.2 mg, Sugar 15.6 g
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