FATTIGMANS BAKKELSER(NORWEGIAN FRIED COOKIES)
Norwegian deep fried cookies with a slight spicy flavor. I substitute cinnamon instead of the cardamom.
Provided by Taylor in Belgium
Categories Dessert
Time 3h1m
Yield 48 cookies
Number Of Ingredients 7
Steps:
- In mixer bowl, beat egg yolks and sugar for about 10 minutes or until very thick and lemon colored.
- Stir in cream, cognac, cardamom and lemon peel.
- Mix in enough flour to make a stiff dough, cover and refrigerate at least 3 hours.
- Heat deep fryer to 375 degrees.
- Divide dough in half and roll very thin 1/8 to 1/16 thick on well floured board.
- Cut dough into 4x2 inch diamonds, cut slit about 1 inch in center and draw long point of diamond through slit and curl back in opposite direction.
- Fry in deep fryer about 15 seconds on each side or until light brown.
- Drain and store in airtight container.
- Before serving sprinkle with powdered sugar.
- *Selfrising flour can be used in this recipe.
Nutrition Facts : Calories 41.1, Fat 1.8, SaturatedFat 0.9, Cholesterol 42.7, Sodium 2.6, Carbohydrate 5, Fiber 0.1, Sugar 0.8, Protein 1.1
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