FASTING BREAD
Steps:
- Mix the yeast in water, add the sugar and oil. Add half of the flour and mix. Add the remaining flour and knead for about 5 mins until smooth, dough will be tacky. Shape into loaves and put into greased (using shortening) bread pans. Let rise 2 hours or until double in size. Bake at 350 for 25-30 mins, should be lightly brown on top and bottom.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love