FAST EASY HORCHATA

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Fast Easy Horchata image

I got this recipe from a friend from work, and she got it from a Mexican restaurant. This is in other words "rice water" it tastes like a rice pudding drink.The original recipe requires you to use actual rice, but this is a fast, refreshing version. The rice flour can be found at your local grocery store in the hispanic isle. Tip: I like to use the pitcher to mix everything well with a spoon and the put the finished drink in an empty milk gallon container and give it all a good shake.

Provided by Kitty Kat Cook

Categories     Beverages

Time 5m

Yield 1 gallon, 10 serving(s)

Number Of Ingredients 6

1 gallon water
1 (14 ounce) can sweetened condensed milk
1/2 cup of goya brand rice flour (or more)
2 teaspoons vanilla extract
1 teaspoon cinnamon
sugar, to taste

Steps:

  • Fill a measured pitcher with 3 cups of water. Add rice flour, vanilla, cinnamon and mix well.
  • This will ensure there aren't any clumps.
  • Add the rest of the water to the 1 gallon measure line, condensed milk and sugar (to taste) Stir and mix well. Enjoy!

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