FAST & EASY GROUND BEEF STROGANOFF: HOME COOKIN' MADE EASY!

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Fast & Easy Ground Beef Stroganoff: Home Cookin' Made Easy! image

Bring a new, delicious idea to your family's dinner table. Ground Beef Stroganoff - It's surprisingly simple to prepare, and yet the result is unbelievably delicious!

Provided by Feast Your Eyes

Categories     One Dish Meal

Time 15m

Yield 4 serving(s)

Number Of Ingredients 14

1/2 lb egg noodles, uncooked
1 tablespoon butter
1 lb lean ground beef
1/4 cup onion, chopped
1 cup fresh button mushrooms, halved
1 1/2 cups beef gravy (can or jar)
1 tablespoon Worcestershire sauce
8 ounces sour cream
1/4 cup dry white wine
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon fresh ground black pepper
1/2 teaspoon kosher salt
fresh parsley, roughly chopped (Garnish)

Steps:

  • Boil water and butter in a medium pot; cook pasta until tender.
  • While the noodles are cooking, brown the ground beef, onions and mushrooms in a large skillet until the meat crumbles.
  • Drain fat and add the beef gravy, Worcestershire sauce, sour cream, wine, garlic powder, onion powder, black pepper and salt; give a good stir.
  • Cook over medium heat for approximately five (5) minutes - until thoroughly heated, stirring well.
  • Serve over the cooked egg noodles. Garnish with parsley.

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