Make and share this Fast and Easy Chicken Souvlaki With Greek Dressing recipe from Food.com.
Provided by anise
Categories Chicken Breast
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 16
Steps:
- In bowl, mix together 1/4 cup olive oil, vinegar, salt, sugar, 1/8 teaspoon oregano, and mustard to make dressing. Set aside.
- Cut each chicken breast into approximately 5 to 7 strips.
- Place strips in large fry pan, cover with 1/4 cup oil, lemon juice and 1 teaspoon oregano; stir.
- Cook chicken over medium heat until done, lightly browning pieces to one's taste as liquid evaporates and chopping them into smaller, easier-to-eat pieces, if desired, during or after browning.
- Assemble salad of lettuce, tomato and chicken pieces (inside warm pita bread for sandwich).
- Crumble feta cheese over the top. Add dressing and other toppings as desired.
Nutrition Facts : Calories 693, Fat 56.3, SaturatedFat 8.1, Cholesterol 102.7, Sodium 505.2, Carbohydrate 4.5, Fiber 0.2, Sugar 2.3, Protein 41.1
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