Really good fudge that is made in the microwave -- doctor it to your heart's content. You can put peppermint flavoring if you wish and/or crushed candy canes in it.
Provided by Thistlethorne
Categories Candy
Time 1h15m
Yield 20-24 serving(s)
Number Of Ingredients 7
Steps:
- Microwave butter in 4 quart bowl on high for 1 minute or until melted.
- Add sugar and milk, mix well.
- Microwave on high for 3 minutes, stir.
- Microwave 2 minutes longer or until the mixture beins to boil, mix well.
- Microwave 3 minutes, stir.
- Microwave 2 1/2 minutes longer.
- Let stand for 2 minutes.
- Stir in chocolate until melted.
- Add marshmallow creme and vanilla, mix well.
- Stir in nuts (or raisins or crushed candy cane).
- Pour into greased 13X9 pan.
- Cool at room temperature, about 1 hour.
- Cut into squares.
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