FANCY NANCY'S SUN DRIED TOMATO, AVOCADO, BACON, AND BRIE SAMMIE

Fancy Nancy's Sun Dried Tomato, Avocado, Bacon, and Brie Sammie image

Provided by Nancy R

Categories Pork

Time 25m

Number Of Ingredients 8

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4 slice bacon
2 slice 12 grain bread
1/8 c sundried tomatoes, i made my own in a slow oven
slice of brie cheese, enough to cover each side of the bread
2 Tbsp garlic aioli
1/2 slice sliced avocado
salt and pepper to taste
red pepper flakes (optional) i used them

Steps:

1. Cook bacon in a 350 degree oven until crisp. Reserve bacon grease. Drain bacon on paper towles.
2. Dip on side of each slice of bread into bacon grease. Heat a non stick skillet on med high.
3. Halve avocado and slice thin. Set aside.
4. Place the bread in the skillet and top with sliced cheese. Sprinkle with sun dried tomatoes.
5. Top with bacon slices and avocado. Salt and pepper to taste and add red pepper flakes if using.
6. Continue to grill until the underside of the bread is toasted. Drizzel one side with the garlic aioli. Put both open sammies together. Cut on an angle and serve. enjoy